The Flyer is all about food, and served until late & its a brilliant venue for low key dining with excellent food. We really try to do pub food really well. Spring is certainly on its way and we'll be changing our menu at the end of March to include some salads and lighter dishes, we'll still have our classics such as fish and chips and 100% beef burgers. Our Sunday roasts are the real deal, with Sundays being our busiest day, you might want to get in early . Food served from 12 - 11pm Monday to Saturday and 12 - 9.30 on Sundays.
Click here to download our daily menu
Click here to download our Sunday menu
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Our drinks range will truly spoil you as we have an extensive draught range with a great choice of lagers and ciders, all served using the lastest technology in cellar cooling. Our top three selling lagers are Staropramen, Becks Vier and Peroni/ This is Bristol after all so we have no less than 16 ciders because we Bristolians were drinking cider before it was cool and served with ice! We have 3 wheat beers inc the excellent Franziskaner and Fruli, a strawberry wheat beer which is an unsual but popular drink. Adnams are currently brewing an American I.P.A ale for us, available next month.